Christmas Spritz Cocktail {orange and cinnamon}
Ingredients
- 5 cl Italian Vermouth
- 5 cl orange liqueur (Grand Marnier or Cointreau)
- 5 cl Champagne or Prosecco
- 1 dash of sparkling water (San Pellegrino)
- 1 slice of dried orange or zest
- 1 stick of cinnamon
- 1 sprig of rosemary
- Crushed ice cubes
Instructions
- Crush the ice cubes or leave them as is. Place them in your glass.
- Pour in the orange liqueur, the Vermouth, then the Champagne.
- Then add the slice or zest of the orange, the sprig of rosemary and the cinnamon stick. If you wish, you can lightly smoke the cinnamon stick.