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Salade de melon, mozzarella et jambon cru

Melon Salad with Burrata and Parma Ham

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Prep Time:15 minutes
Total Time:15 minutes
Course: Salade, Starter
Cuisine: Italian
Servings: 4 servings

Ingredients

  • 1 melon
  • 1 mozzarella ball or burrata cheese
  • 4 slices of cured ham
  • Mint and/or basil leaves
  • Olive oil (optional)
  • Gomasio (optional)

Instructions

  • Cut melon into small cubes or balls with a melon baller and place in a dish.
  • Cut the mozzarella into pieces and place on top of the melon.
  • Add the cured ham chiffonade and the mint and basil leaves.
  • You can drizzle with olive oil and sprinkle with a little gomasio.
  • Serve and enjoy!