You obviously know hummus! It is a puree of chickpeas that is invariably part of any mezze platter.Personally, I use it as a base and I’ve already tested a lot…
Parsley
Garlic and Parsley Shrimp
I love this recipe for sautéed Garlic and Parsley Shrimp because it’s quick and easy to prepare and can be served as an appetizer or entrée with a salad or…