Spritz has been talked about for many years and I discovered it a long time ago in Italy because I have family who live in Milan, the city of the…
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Baked Root Vegetable Gratin Recipe
This Baked Root Vegetable Gratin recipe is made with sweet potato, carrot, parsnip, beetroot and potato… Enough to fill up on color in the middle of winter! I loved everything…
Creamy Butternut Squash Pasta Recipe
This Creamy Butternut Squash Pasta recipe has become a classic at home, which I love to prepare in fall and winter. It’s a good way to please everyone by combining…
How to Make homemade Sauerkraut Recipe ?
Have you ever tried making your own homemade sauerkraut? But be careful, I’m not just talking about the dish but also about the brined sauerkraut with cabbage that you prepare…
French Apple Croustade Pie Recipe
This French Apple Croustade Pie is a dessert originating from the southwest of France. It is made from stretched dough (here I used filo dough) and macerated apples. It’s a…
Fall Cider Spritz Cocktail Recipe
It’s been a while since I’ve shared a little Cocktail recipe and it’s also been a while since I wanted to try an autumn version, so here is my new…
