This little Garlic and Chive Cottage Cheese dip recipe that I often make in spring to accompany raw vegetables as a starter or as an aperitif. I also use it…
Dill
Sliced Salmon Marinated with Dill
Salmon is one of the dishes we like to eat in France, especially at the end of the year. Today, I suggest you try my raw Sliced Salmon Marinated with…
Pasta with whipped Ricotta and Green Peas
Pea season is starting, and you’ve got to make the most of it, because it doesn’t last long. And I can tell you that this Pasta with whipped Ricotta and…
Homemade Cucumber Tzatziki Recipe
Have you ever made Homemade Cucumber Tzatziki Recipe ? What I love about this season is that cooking suddenly becomes so much easier to do because all you have to…
Smoked Salmon Rillettes {Easy Dip recipe}
As you may have already noticed, I’m a big fan of easy, accessible cooking. I’m not saying I don’t like to try a few more elaborate recipes from time to…
Homemade Salmon Gravlax
Homemade gravlax salmon, here is a recipe that I didn’t even dare to look at so much I imagined it to be very complicated to make. It is not so…
