Melon Salad with Burrata and Parma Ham
Yahaaaa!!! Here’s a cute summer recipe with this Melon Salad with Burrata and Parma Ham to announce that my blog has changed a bit!!! I changed my template and I love it! For the…

Yahaaaa!!! Here’s a cute summer recipe with this Melon Salad with Burrata and Parma Ham to announce that my blog has changed a bit!!! I changed my template and I love it! For the…

When it’s hot, I don’t want to turn on the oven and raise the temperature in my apartment by a few degrees. Okay, I’m not saying I don’t crave focaccia or roasted tomatoes, but…

I love trying world cuisines but I have to admit that I have never ventured too far into Indian cuisine. I have already tested many Italian, Asian, Lebanese and African recipes, but this Indian…

The sunny days are coming and this season, I love preparing large mixed salads but what I also like are the small bites that can be enjoyed as a starter or as an aperitif…

I got this chicken liver pâté recipe from my mother, who’s been making it regularly since I was a child. It’s really delicious and, frankly, easy, as well as being super-quick to prepare. If…

I got this Chickpea Salad with Cumin and Lemon recipe from my mother and the good thing is that you can eat it in all seasons. In fact, even my 3 year old loves…

Well, after my last tartiflette recipe, I had to balance it out a bit with a slightly lighter recipe. But be careful, you who don’t like soups, don’t stop at first appearances, this sweet…

I’d been wanting to try a fish loaf recipe for a long time, especially since this summer, when I ate some at my man’s cousin’s house, with a homemade tomato coulis. It’s a really…

If you’re like me, you won’t hesitate to start the end-of-year festivities with a slightly lighter but delicious starter like this Pumpkin and Chestnut Soup recipe! It’s a soup recipe I’m particularly fond of,…

During the vacations, we spent a few days with our family in Toulouse, and my husband’s cousin prepared a delicious avocado, melon and fromage frais toast for each of us as an appetizer. I…

In this cucumber and chickpea salad with feta, I think what’s even more interesting is the lemon vinaigrette dressing! Have you ever tried this type of dressing? It’s sssssssooooooooooooo good, but really too good!…

Have you ever made buckwheat flour blinis? It’s really delicious and I love the strong taste of this flour, which goes perfectly with fish. That’s why I’ll be suggesting citrus gravlax salmon and more…